Favourites
LOCAL FAVOURITES
LOCAL FAVOURITES | PRICE | DESCRIPTION |
Grilled Calamari | R 82 | Served with lemon butter and sweet chilli jam |
King Prawns | R 159 | Butterflied and grilled, served with garlic butter and peri-peri sauce |
Linefish (Subject to availability) |
R 155 | Rubbed and grilled, served with lemon butter |
Salmon (Subject to availability) |
R 165 | Served on a bed of steamed vegetables with wasabi, ginger and soya sauce |
Brisket | R 95 | On mash potato with beef jus |
Half Chicken | R 120 | Slow roasted with thyme and lemon |
Chicken Breasts | R 82 | Served with pesto, sweet chilli jam and wine vinegar glaze |
Pork Ribs | R 160 | Basted with honey and soya glaze |
Pork Belly Roll | R 120 | With a curried quince sauce and poached apple |
Lamb Saddle Cutlets | R 160 | Loin cut, rubbed and grilled |
Oxtail | R 145 | Chalmar beef oxtail served on a bed of mashed potatoes with beef jus |
Beef and Stout Pie | R 124 | Hearty pot pie |
Venison Steak | R 151 | Rubbed and grilled, served with a cranberry port jus |
Ostrich | R 151 | Grilled medallions with cranberry port jus |
LIGHTER FAVOURITES
Lighter Favourites | PRICE | DESCRIPTION |
Beef/Chicken Prego Roll | R 72 | Served with fries |
Vegetable and Feta Wrap Add Chicken extra R10 |
R 72 | Stir fried seasonal vegetables wrapped in a tortilla |
Gourmet burgers | single | |
Classic | R 69 | |
Crispy bacon, avocado and sweet chilli sauce | R 76 | |
Mushroom and brie cheese | R 93 | |
Blue cheese and rocket | R 76 | |
Cheddar melt Venison Burger add R20 |
R 76 |
Make your burger a double add R30