Desserts
| NAME | PRICE | DESCRIPTION |
|---|---|---|
| Ice cream | R 40 | 3 schoops, drizzled with a Bar One chocolate sauce |
| Chocolate Pudding | R 42 | Fine textured, rich and dark, baked to order (±15 minutes) |
| Crème Brûlée | R 38 | |
| Berry Brûlée | R 38 | Classic with a berry coulis topping |
| Chocolate Brownie | R 40 | Home-baked, served warm with vanilla ice-cream |
| Pecan Nut Pie | R 38 | Served with fresh cream or vanilla ice-cream |
| Trio of Sorbets | R 42 | |
| Assorted Kees Beyers, Belgian Truffles | R 35 | |
| Local “bite size” Dessert Favourites | R 42 |
